Recipes | eatingwithjamieson

Rántott Sajt (fried cheese) Hungarian Fried Cheese!

1 lb Havarti Cheese or Mozzarella Cheese

1 Egg

Bread crumbs

Flour

Oil

Salt

FRYING

* slice the cheese into thin slices

* Beat egg and add Salt

* Cover each slice with flour

* Then place in egg/salt mixture

* Place in bread crumbs

* Cook in hot oil until each side it golden brown

Healthier option

* heat oven 425

* Freeze cheese slices for 15 mins

* Bread them as recipe above

* Place in single layer on parchment lined sheet on a pan that is slightly sprayed with cooking spray

* lightly coat the breaded cheese with cooking spray

* Bake 5-8 mins each side carefully flip over

Bon Appetito !!

Taco Stuffed Pasta

1 pkg jumbo pasta shells cooked and drained

1 lbs Ground Beef

1 pkg taco seasoning

1 - 3/4 cup salsa - your choice divided

2 cups shredded four cheese plan

* Crumble beef into large skillet - cook and stir over medium heat 5 minutes or until no longer pink

* Stir in seasoning & 3/4 cup of salsa - simmer for 2 minuets and remove skillet from heat

* Stir 1 cup of cheese into beef mixture

* Fill shells with 1 tbsp of beef mixture

* Place shells in baking dish that has been sprayed - add remaining ning salsa over shells and top with remaining cheese

* Cover dish with foil in preheated oven 350 for 30 minutes

Bon Appetito

Cheesy smoked Sausage Skillet

1 lbs Russet Potatoes

1 cup diced 1/2 inch Onion

1 cup diced Green Bell Pepper - 1 inch diced

3 tbsp margarine

1 Tbsp Olive Oil

1 12 ounce Package Polish Sausage

1/4 cup milk

1/4 cup pound slice yellow American Cheese

1/4 cup sharp cheddar cheese- shredded

1/4 tsp salt

1/8 tsp white Pepper

1/8 tsp dry mustard

Small pinch of nutmeg

* peel & cur potatoes into one inch dice and place in a bowl of water Let it sit in the water until other ingredients are prepped and you are ready to cook

* In cast iron skillet- melt 2 tbsp of Margarine with olive oil - heat

* Drain bowl then add to skillet with onions - cover and cook for 5 mins

* While skillet is cooking - place milk , slice cheese, shredded cheese , salt , pepper , mustard & nut meg in microwave safe bowl and heat for 130 . Take out and stir then again for 130 until Cheese is melted and sauce is formed

* Add the remaining margarine & green pepper to the potato mixture in skillet & turn and mix using spatula. Cook for 8 min turning occasionally

* Add the smoked sausage cover and reduce heat to medium . Cook for 2 mins covered and turn off heat under skillet add cheese sauce into skillet and stir to coat

Bon Appetito!!

Cracked Out Spinach Dip

1 10oz package frozen chopped spinach - thawed/ drained

1 8oz package cream cheese - room temperature

1 8oz container of Sour Cream

1 3oz package precooked bacon pieces

1 10oz package of Dry Ranch Dressing

1 - 1/2 shredded Cheddar cheese

* preheat oven 350 degrees lightly spray cooking pan with spray

* Mix together Spinach , cream cheese , sour cream , ranch dressing , bacon & 1 cup of shredded cheese

* Add 1/2 cup of shredded cheese on top

* Bake for 25-30 minutes until bubbly and serve with chips or crackers

Dijon breaded Pork Chops

4-6 Boneless Pork Chops

1/2 cup Dijon Mustard

1 cup bread crumbs

1/2 tsp salt

1/2 tsp Black Pepper

1/4 tsp Cayenne Pepper

* preheat oven 350

* Thickly coat Pork Chops with Dijon mustard - both sides

* In small bowl add bread crumbs and seasoning and mix

* Dip Pork Chops in bread crumbs on both sides and put on baking tray

* Bake for 15 min flip then another 15 mins

* Make sure Pork Chops are cooked if not add for another 5 mins

Bon Appetito!!

Shepherds Pie

5 to 6 potatoes - peeled and sliced

1 lb Ground Beef

1/2 onion

1 can of mixed vegetables

1 seasoning pack of Shepherds pie seasoning

1/2 tsp black pepper

1/2 tsp garlic salt

1/2 tsp vegeta

1 Brown dry gravy

1 cup beef broth

2 tbsp margarine

3/4 cup of milk

1 cup shredded cheddar cheese

* preheat over 375 and spray casserole dish

* peel/ slice potatoes

* Boil potatoes until soft

* Brown onion and beef

* Add vegetables

* Once beef is brown add shepherds pie seasoning and mix

* Add gravy mix and beef broth and mix

* Add vegeta , garlic salt & black pepper and mix

* Once potatoes are soft mash with masher

* Add margarine & mix

* Add milk, mix and season to liking

* Pour meat mixture in casserole

* Add mashed potatoes and spread shredded cheddar cheese

* Bake for 30 mins

Bon Appetite!!

Stuffed Peppers

6-7 Peppers (green or Red your choice)

1/2 lbs Ground Beef

1/2 lbs Ground Pork

1/2 cup rice

1 Onion

2-3 garlic cloves - minced

1 tbsp parsley

1 tbsp paprika

2 Eggs

Salt / Pepper

Thick Bacon

Clamato Juice

3 cups of water

* preheat oven 350

* Grease baking pan

* Cut tops of peppers and take seeds out

* Mix beef, pork, onion, garlic , rice , parsley , paprika and eggs . Mix together

* Put meat mixture in Peppers making sure you don’t fill too much for it to grow

* Add thick bacon and cut in pieces and stuff between peppers to give it a smoky taste

* Add half of Clamato on top of each Peppers

* Add water

* Cover with aluminum foil

* Put in over for 2-3 hrs and check on Peppers to make sure it has plenty of liquid

Bon Appetite!!

Cheesy Bacon Wrapped Meatloaf

2 lbs Ground Beef

2 Eggs

2 tbsp Ketchup

1 cup dry bread crumbs

1 tbsp Parmesan cheese

1 tsp garlic powder

1/2 tsp salt

1/2 tsp dried oregano

1/2 tsp dried basil

1/2 tsp Black Pepper

1 small onion - diced

6-8 slices bacon

8 ounce sharp Cheddar Cheese - cut into quarters

1 tbsp ketchup

* Preheat oven 375

* Combine Ground Beef,eggs & 2 tbsp ketchup in large mixing bowl

* Mix well - add bread crumbs,Parmesan cheese, garlic powder, salt , oregano, basil, pepper & onion

* Line bottom of dish with bacon

* Place half of meat mixture across top of bacon

* Lay 3-4 slices of cheddar cheese across centre of meat mixture

* Cover cheese with rest of meat mixture into loaf

* Pull ends of bacon up and around

* Spread 1 tbsp of ketchup thinly over loaf

* Bake for 60 mins

* Cut final piece of cheddar cheese into slices & place on top of meat loaf

* Return to oven until Cheese is melted - about 5 mins

* Remove and allow meatloaf to rest for 5 mins before serving

Bon Appetito!!

Slow Cooker Beef Paprikash

1 Medium Onion - diced

2 lbs Stew Meat

2 tbsp flour

2 Red Peppers - diced

2 cloves garlic - minced

1/2 tsp Salt

1/4 tsp Pepper

1/2 cup beef broth

2 tbsp paprika

2 tbsp Tomato sauce

1 tsp caraway seeds

1/2 cup sour cream

* add diced onion bottom of slow cooker

* Add flour and salt & Pepper to Stew Meat - mix

* Add meat to slow cooker

* Add peppers & garlic on meat mixture

* Add in small bowl broth, tomato paste , paprika and caraway seeds and mix

* Add broth mix on top

* Cover and cook on low for 6-7 hr or high 4-5 hr

* Last ten minutes take lid off and add sour cream and mix

Can be added on nokedli , egg noodles & potatoes

Bon Appetite!

Philly Cheese Steak Chimichangas

6- 8 Medium Tortillas

1 lb thinly sliced Steak strips

1 medium onion - diced

3 tbsp olive oil

1 green bell pepper - diced

Cream cheese- softened

1/2 tsp garlic salt

1/2 tsp Pepper

1/2 Provolone Slice

* Cit Steak strips to bite size pieces

* Medium skillet add olive oil , onions & peppers - sauté until soft - set aside

* medium bowl combine - cream cheese , steak bites , onions , peppers ,garlic salt & Pepper

* Place 1 - 1/2 provolone cheese on tortillas add generous amount then fold like burrito

* Preheat oven 375

* Put on oiletopsd cooking sheet

* Brush with oil

* Bake for 20 mins

Bon Appetite!!

Easy Broccoli Cheese Soup

1 head of Broccoli- large

1/4 c margarine

1 small onion

1 clove garlic - minced

1/4 c flour

2 c of Vegetable broth

1/2 tsp salt/ Pepper

2 c milk

2 c Shredded Cheddar Cheese

* rinse and spoon size chop 1 head of fresh broccoli- discard stalk

* Mince a small onion

* Medium- high heat add 1/4 c of Margarine

* Add onion and cook for 3 mins

* Add garlic - cook for 1 min

* Decrease heat to medium and add 1/4 c of flour - stir for 3 mins

* Slowly add 2 cups of broth - continue to stir

* Add salt/Pepper

* Allow to thicken

* Add two cups of milk

* bring to a boil - Allow to thicken

* Add broccoli- cover turn heat to simmer for 25 mins

* Use potatoe masher

* Add 2 cups of cheese 5 mins to simmer

Bon Appetite!!

Slow Cooker Chilli

1 lbs Ground Beef

I small onion - diced

1 can Tomato Sauce

1 can Stag Chilli

1 can Tomato Paste

1 can Red Kidney Beans - drained

1 tsp Black Pepper

1 tsp salt

1 tsp Chilli peppers

1 tsp Chilli powder

* in cooking pain brown Ground Beef and onion together

* In slow cooker add Toyymato sauce , Stag Chilli , tomato paste & kidney beans together

* Once ground beef is browned add seasonings and mix

* Add meat to sauce and mix

* Put on low and cook for 6 hrs

Add cheese when done (optional)

Bon Appetite!!

Hungarian Goulash - Gulyas

Made in slow cooker

1 lbs Stew Meat or Pork - small pieces

2 medium Onions - diced

2 garlic cloves - minced

1 tbs Hungarian paprika

1 tsp caraway seeds

Salt-pepper to taste

1 bay leaf

3-4 cups of water

3 medium potatoes - cubed

2 green bell peppers - diced

2 medium tomatoes - diced

Hungarian noodles - csipetke

1 large Egg

2 tbsp of water

1/4 tsp salt

6 tbsp flour

* In large skillet - add olive oil & diced onion and. Cook until soft

* Add paprika and mix with onions

* Add stew meat and mix - cook until meat is brown

* Add garlic , caraway , salt, pepper & bay leaf and mix

* Add meat mixture to slow cooker

* Add water making sure water covers to top of meat mixture

* Turn on low 6-8 hrs or on high 4 - 5 hrs .. my recipe is on low as it potatoes need to be cooked

* In hour and half - peel and cut potatoes cubed

* Add to slow cooker

* 2 hrs before being done add green peppers & diced tomatoes

* 1hr before done make your Hungarian pasta - mix all ingredients together and with a tbsp and tsp add small noodles to the Goulash cover and cook

* Last half hour uncover and let liquid thicken

You can also add celery , carrots or parsnips to this recipe

Bon Appetito!!!

Slow Cooker Lazy Mans Cabbage Rolls

1 lbs of Ground Beef

1/2 pack of bacon - cut to small pieces

1 cup of Rice

1 Onion - diced

1 Pepper - diced

3 garlic cloves - minced

1/2 tsp of salt

1/2 tsp of Pepper

1/2 tsp of thyme

1/2 of cabbage - diced

1 can of diced tomatoes

1 can of tomatoe sauce

1/2 tsp of sugar

* spray slow cooker with olive oil spray

* Crumble Ground Beef on bottom of slow cooker

* Put bacon pieces on top of Ground Beef

* Add rice

* Add onion, pepper, garlic and salt, pepper & thyme

* Add cabbage

* Add diced tomatoes

* Put sugar in the tomatoe sauce and stir

* Add tomatoe sauce in slow cooker and cover

* Cook on low for 8 hrs or high for 4 hours

* In the end mix and serve

I normally in a few hours mix it up when it gets loose enough to stir

Bon Appetite!!

Tatertor Casserole

1 lbs Ground Beef

1 pinch of Salt & Pepper

1 can of mushroom soup

2 Cups Shredded Cheddar Cheese

1 pkg of Frozen Tatertots

* preheat oven 350

* Cook Ground Beef over medium heat until no longer pink

* Season with Salt & Pepper

* Stir in mushroom soup

* Add to casserole dish

* Layer Tatertots over meat mixture

* Top with cheddar cheese

* Bake for 30 to 45 mins

Bon Appetite!!

Broccoli With Cheese Sauce

6 heads of broccoli

1/4 cup of margarine

1/4 cup of flour

2 cups of milk

2 cans of cream of cheese soup

1/2 tsp of salt

1/4 tsp of Pepper

1/4 cup of shredded cheddar cheese

1/2 cup of shredded cheddar cheese

* preheat oven 350

* Cut heads of broccoli and add to pot pour little water till it reaches or where you can see it reach broccoli

* Steam broccoli with lid on on medium heat for 5 mins

* In medium size pot on medium heat add margarine and when melted add flour and stir

* Stir in milk and then cheese soup

* Add 1/4 of cheese and stir

* Add seasoning

* Drain broccoli and add to casserole dish

* Add cheese sauce to broccoli

* Add 1/2 cup of cheese on top

* Bake for 30 mins

Bon Appetite!!

Grilled Cheese Hot Dogs

6 Hot dog buns

6 Hot dogs

6 slices of Monterey Jack & Cheddar Cheese

6 Tbsp margarine for buns

* heat pan - medium heat

* Open roll each bun flat with rolling pin

* Spread the out side of bun with margarine

* Place it on pan butter side down

* Add one 1/2 of Monterey Jack and cheddar cheese

* Slice each hot dog length wise

* Place it flat side down on pan next to bun

* Cook for 2 mins on flat side then flip side and cook for 1 min

* Transfer to bun add other 1/2 of cheese

* Close bun over hot dog cook until cheese completely melted

Bon Appetite!

Meatball subs

4 Sub Buns

36-42 Meatballs

2 can Pizza Sauce or Tomato sauce

8 Slices Mozzarella Cheese

Parmesan cheese

* Slow Cook or cook in pot sauce and Meatballs until Meatballs are cooked

* Preheat oven 350

* Cut sub buns down middle and wide enough for Meatballs and cheese

* Once Meatballs are done add meat balls to sub buns add sauce and Mozzarella and Parmesan cheese

* Put subs in oven and bake 10-15 mins until sub is crispy

BON APPETITE!!

Slow Cooker Spaghetti Meat Sauce & Meatballs

1 can Tomato sauce

1 can Tomato Paste

1 can Diced Tomatoes

1/2 lbs Ground Beef

1/2 Spanish Onion- Diced

Italian Meatballs

1 tsp Salt

1 tsp Pepper

1 tsp Oregano

1 Tsp Basil

1 tsp Italian seasoning

* add Tomato Sauce, Paste and Diced tomatoes in slow cooker

* Put Ground Beef in pan and cook

* Dice onion and add to meat mixture

* Add seasoning to meat mixture and mix

* Add meat mixture to sauce and mix

* Add Meatballs to sauce and cover and cook on low for 5- 6 hrs

* Stir occasionally

Bon Appetite!!

French Onion Soup Pork Chops

4 Boneless Pork Chops

1 tbsp olive oil

1 cup caramelized onions

3/4 cup beef Stock

1/4 dry white wine

4 tsp Dijon mustard

4 slices of Mozzarella cheese

1/8 tsp thyme

1/2 tsp salt

1/4 tsp Pepper

* preheat oven 350

* Heat a large oven proof skillet medium- high heat - add oil

* Sprinkle Pork Chops on both sides with salt/ pepper

* Add and cook both sides in hot skillet remove and put aside

* Add stock , thyme and wine to pan to deglaze

* Add caramelized onions cook for 3-5 minutes until liquid is slightly reduced

* Spread 1 tsp of the mustard on top of each chop

* Place chops in skillet with onion & stock mixture

* Place the pan in oven and cook for 20-25 minutes

* Place cheese slices on top and cook for 5 minutes

Bon Appetite!!

Pizza Grilled Cheese

Depending on how many people

For me

6 slices of bread

12 slices of Mozzarella cheese

Pepperoni slices

Pizza sauce

Margarine

* Margarine one side of bread

* Margarine / olive oil in pan

* Put margarine side down on pan

* Add Mozzarella cheese slice

* Add pepperoni- as many you like

* Add Mozzarella cheese

* Then margarine side up

* Cook until brown

* Flip and cook other side until done

* Dip with pizza sauce

Bon Appetite!

Beef Enchiladas

1 lb Ground Beef

1 Red Pepper - Diced

1 Green Pepper - Diced

2 Cups Salsa

Tortillas

2 Cups Shredded cheddar Cheese

Italian dressing

* preheat oven 400 degrees

* Brown Ground Beef with red/green peppers

* When brown add 1 cup of salsa and stir .. let simmer for 5 minutes

* On both sides of tortillas brush Italian dressing

* Take meat off stove and add 1/4 cup of cheese

* Preheat tortillas in microwave for 20 seconds

* Spray casserole dish and add 1/4 of salsa

* Put 1/3 cup of meat on tortillas and roll swam down

* Add remaining meat on top of Enchiladas

* Add remaining salsa on Enchiladas

* Cover with foil and bake for 20 mins

* Add 1/2 cup of cheese and bake until melted

Bon Appetite!!

Penne Alla Vodka

2 tbsp of Olive oil

1 onion - Chopped

1 lb Ground Beef

1 tsp Salt

1 tsp Pepper

1 can crushed tomatoes

1/2 cup Vodka

1/2 tsp red chilli peppers

1/2 cup heavy cream

4 cups cooked penne

Parsley & Parmesan to garnish

* heat oil in large pot

* Cook onion until translucent

* Add beef , salt & pepper cook until moisture is gone and beef is brown

* Add crushed tomatoes, Vodka & chilli flakes stir & cook until half liquid has evaporated & sauce reduced

* Add cream and stir evenly incorporated

* Stir in pasta until evenly coated

* Serve with parsley & Parmesan

Bon Appetite!!

Pork Chops & Potato Casserole

1 tbsp olive oil

6 boneless pork chops

1 can of cream of mushroom soup

1 cup of milk

4 potatoes thinly sliced

1/2 cup of onions

1 cup shredded cheese ( cheddar or Mozzarella)

* preheat oven 400

* Heat oil in pan & place pork chops in and sear both sides

* In medium bowl - combine soup & milk and mix

* Arrange potatoes & onions in casserole dish

* Add soup/milk mixture on top

* Bake for 30 mins - add cheese and bake for another 30 mins

BON APPETITE!!

Hungarian Purkolt (beef & gravy) Nokodli (noodles)

Purkolt

1 lbs Stew meat or pork

1 onion

1 bell pepper

1 garlic

1 large Tomato

Flour

1 tbsp Paprika

1 tsp Caraway

4-5 cups of water

Salt & Pepper

Sour cream

Nokodli

2 Cups Flour

2 eggs

1/4 tsp salt

3/4 cup of water

* add flour to meat mixture - mix together

* Add oil to pot and add onion

* Cook for a few mins then add garlic & bell pepper

* Add meat /flour and cook till brown

* Add paprika , caraway and salt & pepper

* Add tomato & water boil and scrap remain of what's on bottom of pain

* Lower to simmer and cook for 1 1/2 hrs

* At end take lid off add two tbsp of Sour Cream stir and let the liquid thicken

* for noodles add all ingredients together

* Boil water in pot

* With spoon scrape small pieces into pot and when it floats take out if water

* Put on paper towel then put into dish when cool

Bon Appetite!!

15 Minute Lasagna

1/2 lbs Ground Beef

2 cups Diced Onion

2-3 garlic cloves - minced

10 Lasagna noodles - broken into 1/4 ths

1 can diced tomatoes

1 cup tomatoe sauce

2 cups water

Salt & pepper 1/4 tsp

1 cup Mozzarella cheese

* large Skillet cook ground beef , onion & garlic

* When brown add Lasagna pieces , tomatoes, tomato sauce & water

* Sprinkle salt & pepper

* Cover & summer for 15 minutes

* Shake Skillet occasionally

* Make sure Lasagna noodles have soften

* Remove heat stir in cheese

Dill Pickle Pasta Salad

1/2 lb dry shell pasta (3 cups)

3/4 cup sliced pickles

2/3 cup cheddar cheese - diced

3 tbsp finely diced white onion

2 tbsp fresh dill

1/2 cup pickle juice

Dressing

2/3 cup mayonnaise

1/3 cup sour cream

1/8 tsp cayenne Pepper

4 tbsp pickle juice

Salt & pepper to taste

* boil pasta according to directions

* Run under cold water to stop cooking

* Toss cold pasta with 1/2 cup of pickle juice

* Leave in for 5 mins then discard pickle juice from pasta

* Combine all dressing ingredients in a bowl mix well

* Toss all Ingredients in a large bowl

* Refrigerate for 1 hour before serving

Parmesan - Crusted Pork Chops

1 serving of cooking spray

2 eggs

1/2 cup of Parmesan cheese

1 tbsp of Cajun or Cayenne Pepper

8 boneless Pork Chops

* Preheat oven 350 degrees F

* Pray dish with cooking spray

* Whisk egg on bowl

* Mix Parmesan & seasoning together

* Dip pork chop in egg then Parmesan/seasoning

* Bake for 35 to 40 turning once half way

* All done!! Bon Appetite!!

Four Cheese Chicken Pene

5 tbsp margerine or butter

1/4 cup flour

2 1/4 cup of milk

5 oz Gorgonzola Cheese - grated

4 oz Fontina cheese - grated

Pinch of ground nutmeg

Salt & Pepper for taste

1 lb Penne pasta cooked until done

4 oz Mozzarella cheese

4 oz Asiago Cheese - grated

2 Bone less chicken Breast or chicken strips

* Butter baking dish

* Melt butter in saucepan over medium heat

* Stir in flour and cook for 1 min

* Slowly whisk in milk and cook until thickened

* Whisk in Gorgonzola and Fontina

* Cook until cheese is melted

* Season with nutmeg, salt & pepper

* Remove from heat

* Cook chicken in pan take off when done cut into pieces and cook with 1 tbsp of margarine

* Combine sauce with pasta

* Stir Mozzarella in

* Put pasta into casserole dish

* Sprinkle Asiago on top

* Add chicken on top

* Bake for 30 to 40 minutes at 350 degrees

Fajita Tuesday

4 slices bacon - diced to small pieces

1/2 of large onion - sliced to be small thin slices

1 Cupanella Pepper - diced

1 Hungarian Pepper- diced

1 lbs of Steak strips

2 tbsp olive oil

1 tbsp lime juice

1/2 tsp of vegeta

1/2 tsp garlic salt

1/2 tsp black Pepper

1/2 tsp Cumin

1/2 tsp paprika

1/2 tsp Cajun

* put diced bacon in pan - book until done

* Add onion & peppers

* Put steak strips into bowl add olive oil , lime juice & all the seasonings and mix

* Add into pan and cook until meat is cooked

Add on rice, tortillas or potatoes

Hungarian Lecso with Sausage (Ratatouille)

1 Cupanella Pepper - diced

1 Hungarian Pepper - diced

1/2 large Spanish onion - diced

6 sausage ( of your choice) - sliced in small slices

3 small tomatoes - diced

1/2 tsp vegeta

1/2 tsp black pepper

1/2 tsp garlic salt

1/2 tsp paprika

1/2 tsp Cajun Pepper

Rice , potatoes or noodles (what ever you wished to eat it with

INSTRUCTIONS

* In a large Skillet on medium heat add Olive oil and onions

* Add Cupanella & Hungarian peppers - stir

* Add spices & mixed

* Add sausages and mix

* Add tomatoes and mix

* Let the tomatoes Liquid come out and continue mixing

* Once tomatoes liquid are out prepare its side and add on top of rice/ potatoes or noodles

Easy Cream of Mushroom Pork Chops

2nd meal of the year! Tastes pretty good! #newrecipes #foodporn #foodgasm #porkchops #eatingwithjamieson #recipesfromjamieson

1 tbsp olive oil

4 Boneless Pork Chops

2 tsp minced garlic

1/2 cup milk

1 can of Cream of mushroom soup

2 tsp dried minced onion

1/2 tsp Pepper

1 can sliced mushrooms- drained

* Coat 12 inch non stick skillet with olive oil over med heat

* Add pork chops and brown both sides

* In a small bowl - stir together Cream of mushroom soup, milk , garlic, onion, pepper & mushrooms

* Pour over browned pork chops

* Cover & simmer on low 20 minutes

Bon Appetito !

Taco Bake

1 pkg KD Original ( I used 2)

1 lb Ground Beef

1 pkg Taco Seasoning

3/4 cup light Sour Cream

1 - 1/2 cup Shredded Cheddar Cheese

1 cup Salsa

* Beat oven 400

* KD as directed on pkg - cook meat with taco seasoning mix as directed

* Stir in sour cream into prepared dinner

* Spoon into baking dish top with meat and 1 cup of shredded cheese- cover

* Bake for 15 mins

* Top with salsa and 1/2 cup shredded cheese

* Bake uncovered 5 mins

Bon Appetito!!

Paprikash krumpli ( paprika Potatoes)

2lbs Potatoes

1 green pepper

Salt to taste

1 tsp sweet paprika

2 tsp oil

2-3 cups of a smoked Hungarian sausage - sliced thin

1 Onion - diced

1 clove garlic- minced

1 fresh tomato - diced

* chop the onion finely and then sauté them under cover in the oil until the turn golden

* Add the paprika and a small amount of water

* Add garlic , tomato , green pepper and salt - cover again and simmer 30 mins

* Peel and quarter and then add the potatoes

* Add a bit more water just to cover and the Potatoes and keep cooking until the potatoes are tender

* Add the sliced kolbasz

* Cook for another 5 mins reduce the heat to a simmer

Bon Appetito!!

Cheesesteak Sloppy Joes

1 tbsp Olive Oil

1 Onion - chopped

2 Bell Peppers - chopped

1 Garlic Clove - minced

1/2 cup beef broth

1 tbsp ketchup

1 tbsp Worcestershire sauce

1 tbsp brown sugar

Salt/Pepper

4 slices provolone cheese

4 Hamburger buns

* large skillet - medium heat - heat oil - pepper & onion and cook until softened

* Stir in garlic for 30 seconds add beef and cook until no longer pink

* Stir in beef broth , ketchup, brown sugar & Worcestershire and season with salt and pepper- simmer until most liquid has reduced

* Top beef with provolone & cover to melt

* Remove from heat and serve on hamburger buns

Bon Appetito!!

Slow Cooker Ravioli Lasagna

1 lbs Ground Beef

1 tbsp garlic - minced

1 tsp garlic powder

1 tsp salt

1/2 tsp Pepper

2 jars tomato sauce

1 tsp Italian seasoning

1 tsp Basil

1 tsp oregano

1 pkg of frozen ravioli

2 cups shredded mozzarella cheese

* hear large skillet over med heat , cook beef , garlic , garlic powder , salt / Pepper in hot skillet

* Stir pasta sauce , Italian seasoning , basil and oregano into meat mixture

* Ladle generous layers of meat sauce into bottom of a slow cooker, add a layer of ravioli, ladle another meat sauce , then remaining ravioli and meat sauce

* Cook on low 3-5 hrs .. sprinkle ravioli mixture with mozzarella cheese cook until Cheese is melted - 45 min to 1 hr more

Bon Appetito

Cheeseburger Burrito

1 1/2 lb Ground Beef

1/2 cup mustard

1/2 cup Ketchup

1/2 cup relish

1 cup chopped tomatoes

1 cup shredded cheddar cheese

6 Tortillas

* Brown Ground Beef- drain

* Stir in mustard, ketchup & relish bring to a boil over medium- high heat

* Reduce heat to low simmer - 5 mins

* Stir tomatoes & cheese

* Divide mixture on tortilla

* Garnish to your liking

* Fold ends in and roll

Bon Appetito!

Keto Buffalo Chicken Tenders

1 lbs boneless chicken breast tenders

1 cup Almond flour

1 large Egg

1 tbsp heavy cream

6 oz Buffalo sauce

Salt & Pepper

* preheat oven 350

* Season chicken tenders with salt & peppers

* Season with flour generously with salt and pepper

* Beat egg and cream

* Dip chicken in egg mixture in flour

* Dip chicken in flour mixture

* Place chicken in greased baking sheet and bake for 30 mins of not crispy enough broil for 2-3 mins

* Allow tenders to cook for 5 mins then put chicken in Tupperware and add Buffalo sauce and shake to coat

Bon Appetito!

Cucumber Salad - Keto

1-2 Cucumbers

1 Tomato- chopped

3 slices of bacon - cooked/crumbled

1-2 tbsp mayonnaise

1/8 tsp of garlic powder

Sea salt

Black pepper

* swirl cucumbers

* Add seasoning and mayonnaise and mix

* Add crumbled bacon

Bon Appetito!

Olive Garden-Alfredo Sauce

6 oz cream cheese

1 Stick of butter

1 quart of heavy cream

8 oz grated Parmesan cheese

1/2 tsp garlic powder

* melt butter & cream cheese in sauce pan over medium heat until completely smooth

* Add cream and turn the heat to medium high heat whisk together until smooth

* Add Parmesan cheese to taste

* Stir in garlic powder

Bon Appetito

Beef Gyro

2 lbs beef roast - thinly sliced

3 cloves minced garlic

1 tbsp dried parsley

1 tsp Black Pepper

1 tsp salt

1 1/2 cup vegetable broth

1 red onion - thinly sliced

1 tbsp lemon juice

4 tbsp olive oil

Pita or naan bread

tzatziki sauce

1 cup plain Greek yogurt

1/2 cup cucumber- shredded

1 clove minced garlic

1 tsp salt / Pepper

2 tbsp fresh dill

* add oil to pan - add meat ,seasoning ,garlic & onion - sear - let onion soften 3-5 minutes

* pour lemon juice & broth over the meat - give a meat a stir - cover and let simmer for 10 -15 mins

* While meat cooking - mix together tzatziki sauce & slice vegetable topping

* Make gyro - layer lettuce at bottom of pita/man bread add meat , toppings & sauce

to make it keto friendly don't use pita or naan just make a salad by using lettuce, meat , cheese and sauce.

Bon Appetito!

Pork Chops Stroganoff

4 Pork Chops

1 tbsp butter

8 oz sliced mushrooms

1 can Cream of mushroom soup

1 envelope pork gravy mix

1/2 cup water

1/3 cup sour cream

* mix the soup and the gravy mix in a small bowl

* Add to the slow cooker- add mushroom on top of soup mixture

* Brown pork chops in butter in a large skillet transfer to slow cooker after browning- placing on top of soup / mushrooms

* Deglaze the skillet with the 1/2 cup water pour over chops in slow cooker

* Cover and cook on low 6-8 hrs

* Remove pork chops - mix in the 1/3 cup sour cream

* Mix until smooth- serve sauce on top of chops

Bon Appetito!!

Fiesta Taco Casserole

1 lb Ground Beef

1 can stag chilli

1 cup salsa

2 cups broken tortilla chips

3/4 sour cream

4 green onions - sliced

1 tomato- chopped

1 cup cheddar cheese

* heat oven 350

* Cook beef over medium heat for 10 mins

* Stir in chilli & salsa - heat to a boil

* Casserole dish- place broken tortilla chips - beef mixture- sour cream on top sprinkle green onions , tomatoes and cheese

* Bake uncovered 20-30 mins

* Serve with tortilla chips

Bon Appetito!

Hamburger Potatoe Casserole

1 lb Ground Beef

3 cups thinly sliced potatoes

1/2 cup chopped onions

1 can of mushroom soup

3/4 cup of milk

1 1/2 cup of shredded cheese

Salt/ Pepper

* preheat oven 350

* Lightly grease casserole dish

* Med skillet- brown ground beef & onion

* Med bowl - milk , soup , salt and pepper

* Layer - half potatoes, soup , cheese and meat .. repeat

* Cover with aluminum foil and bake 1 - 1 1/2 hrs

Bon Appetito!

Chili With Bacon - Keto Friendly

30 oz Lean Ground Beef

3/4 medium onion

1 small Green Bell Pepper

1 medium tomato

5 slices of bacon

1 tbsp of chili powder

2 tsp cumin

1/2 tsp Black Pepper

1 tsp salt

1 tsp oregano

3 garlic cloves - minced

2 medium jalapeño peppers

1 tsp Worcestershire sauce

2 cups beef stock

* finely chop bacon and add to a large pot

* Allow bacon to cook until all fat is rendered and bacon is nearly done

* Add ground beef and allow if to cook down and get some colour

* Finely chop garlic and jalapeño peppers , rough chop tomatoes , bell

* Peppers and onion

* Add remaining ingredients along with beef stock and allow to simmer for 1-3 hrs . The longer it goes the better it tastes.

* Near the end remove lid and allow chilli to cook uncovered until most liquid evaporated

Bon Appetito!

Bacon wrapped sausage - Keto Friendly

5 sausage links

5 pieces of bacon

Toothpicks

Olive oil spray

preheat oven 350
Spray casserole dish with olive oil spray
Wrap 1 bacon around one sausage and tooth pick the ends
Put in oven for 1 hr and flip half way through

Bon Appetito

Tortellini Al Forno

1 pkg 3 cheese tortellini

6 slices bacon - chopped

2 tbsp margarine

2 tsp garlic - minced

1/2 tsp crushed red pepper

3 tbsp flour

1 cup cream

1/2 cup shredded Parmesan cheese

2 tbsp chopped chives

prepare tortellini as instructions
Medium heat- cook bacon
Drain all bacon drippings
Add 2 tbsp butter - melted
Add 2 tsp minced garlic - stir for 1 min
Add crushed red pepper
Add 3 tbsp of flour - stir
Pour cream - stir to thicken
Remove from heat - add Parmesan cheese - stir
Pour cream sauce over cooked tortellini
Top with bacon & chives

Bon Appetito!

Buffalo Chicken Dip - Keto low carb

3 cups Shredded chicken

3/4 cups Blue cheese dressing

3/4 franks hot sauce

12 oz cream cheese

1 cup Mozzarella cheese shredded

add cream cheese and hot sauce a medium heat saucepan
Once fully combined stir in blue cheese dressing & chicken
Once fully incorporated slowly mix in 3/4 cup of Mozzarella cheese
Once fully incorporated transfer mixture into baking dish - layer rest of Mozzarella cheese on top
Place in 350 degree and bake for 15 minutes
Serve warm and enjoy

serve with celery sticks if you are in need of a Keto Friendly idea

Bon Appetito!

Salisbury Meatballs & Gravy

Meatballs

1 lbs Ground Beef

1/4 cup bread crumbs

1 tbsp ketchup

1 tsp Worcestershire sauce

1/2 tsp salt

1 tsp Black Pepper

1 garlic - minced

1/2 onion - chopped

2 tbsp olive oil

Gravy

2 tbsp margarine

1 large onion - sliced

1 garlic - minced

2 cups beef stock

2 tbsp flour

1 tbsp ketchup

1 tbsp bbq sauce

1 tsp paprika

1/2 tsp Black Pepper

Salt

add all the meatball ingredients to large bow - mix well
Shape into 1 inch Meatballs
Add olive oil to skimp& heR over medium-high heat
Add meatballs- cook
Cook meatballs on all sides - add more oil if needed
Remove meatballs from skillet- set aside
Add margarine - add onions and cook
Add flour & garlic - cook for 1 min
Slowly whisk in broth - cook for 3 min until sauce thickens
Mix in ketchup,bbq sauce & paprika
Season with salt/Pepper
Add meatballs to pan and toss with sauce for 1 min

Bon Appetito!

Cheddar Bacon Chicken

1 tbsp olive oil

2 Lrg Boneless Chicken

1 tbsp teriyaki sauce

2 tbsp of Ranch Dressing

1 cup Shredded Cheddar Cheese

3 slices of bacon - broken into small pieces

preheat oven 350
Butterfly chicken into thinner pieces
Lightly brown each piece in hot oil for 8-10 mins
Place in baking dish
Brush with teriyaki sauce evenly over top, then cover with ranch dressing
Sprinkle cheese & bacon on top
Bake 25-30 mins

Bon Appetito!!

Slow cooker Pork Roast

2 cans of mushroom soup

1 pkg dry onion soup

1 1/4 cups of water

1 lb pork roast

in slow cooker mix cream mushroom soup, dry onion soup mix and water
Place roast in slow cooker with soup mixture
Cook higher 3-4 hrs or low 8-9 hrs

Bon Appetito!!

Taco Grilled Cheese Sandwich

1 lbs Ground Beef

1 pkg Taco Seasoning

8 slices Dempsters bread

4 tbsp margarine

1/2 cup lettuce - sliced thin

1 tomato- diced

1 cup of cheddar cheese- shredded

Optional- salsa , guacamole, sour cream for dipping

Large pan - brown ground beef on med- high heat
Add toco seasoning and stir to combined
Remove from heat
Spread margarine on one side of each bread
Non margarine side add - lettuce , tomatoes, ground beef & cheese
Cover with other side of margarine side up
Heat skillet to med - high heat
Grill for 2-3 mins or until desired donesness
Cut in half & enjoy

Bon Appetito!!

Cheesy Bacon Wrapped Meatloaf

2 lbs Ground Beef

2 Eggs

2 tbsp Ketchup

1 cup dry bread crumbs

1 tbsp Parm Cheese

1 tsp garlic powder

1/2 tsp salt

1/2 tsp dried oregano

1/2 tsp dried basil

1/2 tsp Black Pepper

1 small onion- diced

6 slices bacon

8 ounce sharp cheddar cheese - cut into quarters

1 tbsp ketchup

preheat oven 350
Combine ground beef , eggs & 2 tbsp of ketchup in a large bowl
Mix well then add bread crumbs, parm cheese, garlic powder, salt, oregano, basil , pepper and onion.
Set mixture aside
Line bottom of pan - place half of meat mixture across top of bacon
Lay 3 of the 4 pieces of cheddar cheese across centre of meat - length wise
Cover the cheese with the second half of meat into loaf
pull the ends of the bottom up and around the loaf spreads 1 tbsp ketchup thinly over the loaf
Bake in preheated oven until no longer pink in the centre about 60 minutes or an thermometer reads 160
Cut the final pieces of cheddar cheese into slices & place on top of meatloaf
Return the meatloaf to oven and continue baking until the cheese is melted about 5 minutes
Remove from the oven and allow the meatloaf to rest for 5 minutes before serving

Bon Appetito!!

Beef Gyro

2 lbs beef roast - thinly sliced

3 cloves minced garlic

1 tbsp dried parsley

1 tsp Black Pepper

1 tsp salt

1 1/2 cup vegetable broth

1 red onion - thinly sliced

1 tbsp lemon juice

4 tbsp olive oil

Pita or naan bread

tzatziki sauce

1 cup plain Greek yogurt

1/2 cup cucumber- shredded

1 clove minced garlic

1 tsp salt / Pepper

2 tbsp fresh dill

add oil to pan - add meat ,seasoning ,garlic & onion - sear - let onion soften 3-5 minutes
pour lemon juice & broth over the meat - give a meat a stir - cover and let simmer for 10 -15 mins
While meat cooking - mix together tzatziki sauce & slice vegetable topping
Make gyro - layer lettuce at bottom of pita/man bread add meat , toppings & sauce

Bon Appetito!

Cheese Steak Casserole

1 1/2 lbs Ground Beef

1/2 - 1 tsp Black Pepper

1 tsp garlic powder

1 tsp Italian seasoning

2 green peppers- diced

2 onions - chopped

12 ounce Valvetta cheese

1 lbs macaroni pasta

preheat oven 350
Season Beef with Pepper, Italian seasoning & garlic powder
Sauté peppers & onions together until cooked
Cook macaroni noodles
Add beef & onion/peppers sliced up valvetta & add to pan to melt
Add macaroni to mix
Place in baking dish add more valvetta on top
Bake for 15-20 minutes

Bon Appetito!

Parmesan Crusted Chicken with Bacon Cream Sauce

1 lb of Chicken Breast

3 Tbsp of Mayonnaise

3 Tbsp of Parmesan Cheese

3 Slices Bacon - Fried & Crumbled

Reserve bacon grease

1/2 cup of Heavy cream

1 Tbsp of cream cheese

1/2 tsp of garlic powder

Pinch of salt & Pepper

preheat oven 400
baste chicken with mayo, top with shredded Parmesan cheese. Bake uncovered 40- 50 minutes
When chicken has approximately 10 minutes left in oven begin sauce
Using skillet warm up reserved bacon grease over med low heat , whisk in cream until well combined
Add the cream cheese and whisk until smooth , add Parmesan cheese and garlic powder and whisk smooth
Toss some bacon , make sure you leave enough for garnish

Bon Appetito!!

Garlic Mashed Potatoes

2 lbs of potatoes (unpeeled and cut into chunks)

1/2 cup of butter

1 head of garlic clove - minced

1/2 cup of milk

bring large pot of salted water to boil . Add potatoes and cook for 20 mins
Meanwhile make butter , toss butter in small pot over medium heat, heat till foams but don’t burn, turn heat off and add garlic and stir in milk
When potatoes is ready drain and mash , add milk/butter/garlic and mix till smooth

Bon Appetito!!

Salisbury Meatballs

Meatballs

1 Ground Beef

1/4 cup breadcrumbs

1 tbsp ketchup

1 tsp Worcestershire sauce

1/2 tsp salt

1 tsp Black Pepper

1 garlic- minced

1/2 onion - chopped

2 tbsp olive oil

Gravy

2 tbsp margarine

1 large onion - sliced

1 garlic- minced

2 cups beef stock

2 tbsp flour

1 tbsp ketchup

1 tbsp bbq sauce

1 tsp paprika

1/2 tsp Black Pepper

Salt

add all the ingredients to large bowl & mix well
Shape into 1 inch Meatballs
Add olive oil to skillet & heat over medium high heat add meatballs- cook
Cook meatballs on all sides add more oil if needed . Remove meatballs from skillet and set aside
Add margarine & onion and cook
Add 2 tbsp flour & garlic and cook for 1 min slowly whisk in beef broth- cook for 3 mins until sauce thickens
Mix in ketchup, bbq sauce & paprika
Season with salt / Pepper
Add meatballs to pan and toss in sauce for 1 min

Bon Appetito!

Keto Friendly

Crockpot Bacon Cheeseburger Casserole

2 lbs Ground Beef

1/2 tsp salt

1/2 tsp Pepper

1/2 tsp garlic salt

Can of mushroom soup

Can of cheddar cheese soup

1/2 lbs bacon - crispy cooked and crumbled

1/2 onion - thinly sliced

1-2 cups shredded cheddar cheese

brown beef in skillet on the stove with salt, pepper and garlic salt - drain
Spray your crockpot with cooking spray
Mix your browned , seasoned beef with soups & all of your bacon except the crumbles of 2 pieces
Spread mixture evenly into your crockpot
Layer your onions on top
Sprinkle your cheese on top of everything
Top your reserved bacon crumbles
Cover and cook on low for 4 hours

Bon Appetito!!

Dijon Pork Chops

4-6 Pork Chops

1-2 cup Dijon mustard

1 cup Italian bread crumbs

1/2 tsp salt

1/2 tsp Black Pepper

1/4 tsp cayenne pepper

preheat oven 350
Spray cooking sheet
Thickly coat Pork Chops with Dijon mustard
Shallow bowl - bread crumbs & seasoning Pork Chops in crumbs
Arrange Pork Chops on sheet
Cook for 30 mins .. turn and cook for another 30 mins

Bon Appetito!!

Cheesy Bacon Chicken - Keto Friendly

5 - 6 chicken breast

2 tbsp paprika - for rubbing on chicken

1/2 lbs of bacon - cut in half

4 oz shredded cheddar cheese

Sugar free bbq sauce - optional for dipping

preheat oven 400
Spray baking sheet
Rub both sides of chicken with paprika
Top with bacon slice - cut in half and put on top of chicken
Bake for 30 min
Top shredded cheddar cheese on top of chicken
Bake for 10 mins
Serve with bbq sauce- optional

Bon Appetito!!

Pizza Casserole - Weight Watchers - 10

Points

1 lbs lean ground beef

1 medium onion - diced

1 can tomato sauce

1/2 tsp basil

3 garlic - minced

1 tsp Italian seasoning

1/2 cup mushrooms- sliced

1/2 cup bell pet- diced

1/2 cup tomatoes - diced

16 oz biscuit dough

1 1/4 cup Mozzarella cheese - shredded

preheat oven 350
In skillet brown meat over medium heat
Stir in onion, tomatoes sauce, basil , garlic & Italian seasoning
Add veggies
Add biscuit dough to pan of sauce & meat .. stir gently until biscuit is covered
Spray casserole dish
Mix mixture in dish
Bake for 25 mins
Sprinkle with cheese
Bake 10 mins more

Bon Appetito!!

Pork Chops Cordon Bleu

4 thick cut pork chops

4 slices Geiger’s Cheese - ( I actually used Swiss cheese)

4 slices Canadian Back Bacon

3/4 cups Panko bread crumbs

1 egg

2 tbsp milk

1/4 cup flour

1/2 tsp salt

1/2 tsp Pepper

slice pork chops - horizontally throughout the middle
Insert slice of Gruyere cheese and slice of Canadian bacon
Seal edges with toothpick
Combine together egg/ milk in bowl
Separate bowl bread crumbs , salt & pepper
Salt /Pepper pork chops then lightly dust with flour
Dip into egg mixture
Dip into bread crumbs
Heat oil in pan
Brown chops on both sides
Transfer to pan & bake at 350 fit 30-40 mins

Bon Appetito!!

Tortellini & Sausage Cheesy Tomato Cream Sauce

Olive oil

1 lb smoked Sausage- cut into rounds

1/2 cup diced white onion

1 clove garlic - minced

20 ounce package cheese tortellini

28 ounce crushed tomatoes

1 cup chicken broth ( or Vegetable broth)

Salt & Pepper

2 tbsp cream cheese

1 cup shredded sharp cheddar cheese

1 cup Shredded jack cheese

Great chopped parsley

heat olive oil on large deep skillet- med heat
Add onion & garlic
Add sausage until brown
Stir in broth , tortellini, tomatoes pinch of salt and pepper
Bring to a boil
Stir often
Turn heat to low and cover. Summer for 10-15 minutes
Remove from heat
Stir in cheese cover let stand for 10 minutes

Bon Appetito!!

Keto Friendly

Cheddar cheese Crisp

1 cup Cheddar Cheese

1/4 cup egg white

preheat oven 400
mix all ingredients
Add whatever seasoning you like
Spoon small amount into muffin pan
Bake for 10-20 minutes, however you want to make it crispy
Allow to cool before serving

Bon Appetito!!

Keto Friendly

Crockpot Taco Dip

1 pkg valvetta cubed

2 pkg cream cheese

1 jar of salsa

Taco seasoning

Ground beef browned and crumbled

Tostitos or tortilla

add all ingredients except the tortillas
Cook on low for 1 1/2 hrs
Stir frequently

Bon Appetito!!

Grilled Cheeseburger Wraps

1 lb of Ground Beef

1 tbsp Worcestershire sauce

1 tbsp Ketchup

1 tsp dried minced onion

Salt & Pepper to taste

Shredded cheddar cheese

Sliced tomatoes yellow mustard tortillas

brown ground beef in large pan
Add Worcestershire sauce, ketchup, dried onion, salt/Pepper to beef and simmer for 5 mins
Sprinkle shredded cheese down centre of tortilla
Add a few headings of beef mixture on top of cheese
Spread some mustard on top of beef along some slices of tomato
Roll up tortilla burrito- style and place wraps on preheated indoor grill
grill wraps for 5 mins until Cheese is melted

Bon Appetito!

Keto Friendly Mayo - Parmesan Chicken

4-6 boneless chicken breast

3/4 cup mayo

6 tbsp grates Parmesan cheese

3/4 tsp garlic powder

Salt & Pepper to taste

preheat oven to 375 / spray baking dish with non stick spray
Trim chicken- cut small shallow crosswise slots going down each chicken
Mix the mayo, garlic powder, salt, pepper & Parmesan cheese. Put chicken into baking dish and spread mayo-Parmesan coating over the top of each chicken covering the entire surface
Bake chicken for 35-40 mins
Serve hot

Bon Appetito!

Chicken Shawarma

1 lb boneless Skinless chicken breast

1 lb boneless skinless chicken thighs

6 tbsp olive oil

2 tsp cumin

2 tsp paprika

1 tsp allspice

3/4 tsp turmeric

1/4 tsp garlic powder

1/4 tsp cinnamon

Pinch of cayenne

Salt & Pepper

Non stick cooking spray

Slice chicken breast into 5-6 pieces and thighs into 3-4 pieces
Place them in a marinating dish or large plastic zip bag
In a small bowl, whisk together 1/4 cup of olive oil, the spices , 3/4 tsp salt & 1/4 tsp Black Pepper
Pour the spice marinade over the chicken pieces
Stir with spoon till pieces are evenly coated in the marinade
Cover dish with plastic wrap or close zipper bag
Place chicken in refrigerator for 1 hr or up to overnight
Preheat oven 400
Line baking sheet with foil
Spray foil with non stick cooking oil And place chicken evenly spaced
Place the chicken in the oven
Let it Roast for 15 minutes thill cooked through turning the chicken once with a thong halfway through
Take chicken out of oven and let it cool slightly,slice the meat into small thin shawarma like pieces
Heat 1 tsp of oil on stove top over medium heat pour half of chicken into the skillet and sauté for 3-4 minutes
Season with additional salt & Pepper
Then repeat with additional chicken
Serve warm

Bon Appetito!

Slow Cooker Pork Chop Stroganoff

4 large pork chops

1 tbsp butter

8 oz sliced mushrooms

1 can cream of mushroom soup

1 envelope pork gravy mix

1/2 cup water

1/3 cup sour cream

mix soup & gravy mix in a small bowl
Add to slow cooker
Add mushrooms to on top of soup mixture
Brown pork chops in butter
After browning transfer to top of soup / mushroom
Deglaze skillet with 1/2 cup
Water - pour over pork chops
Cover cook on low 6-8 hrs
Remove pork chops
Mix 1/3 cup sour cream
Mix until smooth serve as sauce

Bon Appetito!!!

Keto Friendly

Garlic & Paprika Chicken

4-5 chicken breast

1/4 cup of olive oil

3 cloves of garlic

1 tbsp paprika

1/2 tsp red pepper flakes

1/4 tsp of parsley

1 tbsp of oregano

Salt & Pepper

preheat oven 400
I’m small skillet heat olive oil , add garlic , paprika, red pepper flakes and herbs. Cook for 1 minute over medium heat, do not burn garlic
Season chicken with salt & Pepper
Pour olive oil mixture over chicken and make sure chicken breast is coated
Place in baking dish and bake for 45 mins

Bon Appetito !!

Bbq Chicken/Bacon/Red Onion Kabobs

Skewers
Chicken breast
Red onion sliced
Bacon
Salt & Pepper
Bbq sauce

put slice red onion, chicken , bacon and chicken , bacon until end then red onion
Repeat for rest of skewers until no more
Salt & peper each kabob
Bbq sauce each kabob
Bbq until chicken & bacon done

Bon Appetito!

Baked Mayo- Parmesan Chicken

5-6 boneless chicken breast

3/4 cup Mayo

3/4 tsp Garlic powder

6 Tbsp of Parmesan cheese

Black pepper to taste

spray olive oil spray in casserole dish
Heat oven 375
Put chicken breast in casserole dish
Add mayo , garlic powder and black pepper in bowl and mix
Add Parmesan cheese and mix
Spread mayo- Parmesan mixture on top of chicken
Bake 35-40 mins until chicken is done

Bon Appetito!

Jalapeño Popper Dip

1 oz block cream cheese - softened

1/3 cup mayo

1/3 cup sour cream

1 tsp garlic powder

10 slices of cooked bacon - crumbled

2 Jalapeños - minced

1 1/2 cup shredded cheddar cheese

1 1/2 cup shredded Monterey jack cheese

Salt & Pepper to taste

preheat oven 350
In large bowl mix all the ingredients together
Transfer to baking dish
Bake for 15 to 20 mins

Bon Appetito!!

Honey Mustard Baked Chicken

1/2 cup Dijon Mustard

1/2 cup Honey

1/4 cup olive oil

1 tbsp salt

1 tsp garlic powder

8 pieces of Chicken (I picked boneless)

preheat oven 350
Mix all ingredients in a bowl except chicken
Put chicken in casserole dish and pour mixture on top of chicken
Bake for 1 hr and turning chicken occasionally

Bon Appetito!!

Beanless Burritos

1/2 lb bacon chopped into small pieces

1 lb ground beef

1 small onion minced

4 garlic cloves - minced

1 1/2 tsp chilli powder

I tsp cumin

1/2 tsp paprika

1/2 tsp salt

1/4 tsp pepper

1/4 tsp oregano

1/4 cup sour cream

1/2 cup salsa

Hot sauce to taste

Tortillas

Shredded cheese

cook bacon till well cooked
Add onion and ground beef and mix
Cook until no longer pink and onion softened
Add garlic and cook for 30 seconds
Add seasonings and mix well
Add sour cream and salsa
warm tortillas for 30 secs
Add meat & shredded cheese and roll up
Grill both sides
Serve with salsa or sour cream

Bon Appetito!

Cheesy Spinach Chicken Casserole

Boneless chicken breast

8 oz cream cheese - softened

2 cups of frozen or fresh spinach

1 tbsp of olive oil

4 oz mozzarella cheese- shredded

4 oz Parmesan cheese - shredded

Marinade

3 cloves garlic - minced

1 tbsp olive oil

1/2 tsp red pepper flakes

1/2 tsp Italian seasoning

Add olive oil , garlic , Italian seasoning & red pepper flakes
Mix and add chicken and coat for 10 to 15 mins
Heat oven 400
Quickly wilt spinach in olive oil and set aside
Arrange chicken in casserole dish and spread cream cheese on top
Lay spinach on top
Then sprinkle mozzarella and Parmesan on top
Bake for 20-30 mins
Bon Appetito!!

ReplyForward

Creamed Spinach

8 cups spinach

2 tbsp butter

2 tbsp flour

1/2 garlic - minced

Milk

Salt/ Pepper

in med size pit bring water to bowl
Wash spinach / drain
Cook until limp
Drain - plunge into cold water
Squeeze out - chop spinach
In pot make roux from butter /flour
Add garlic
Stir chopped spinach in roux
Add milk to thick sauce
Slowly simmer for 2 mins
Season with Salt & pepper

Bon Appetito !!

Sausage Enchiladas

1 pkg Johnsonville Hot Italian Sausage- cut in half and dice

1/2 cup red onion - chopped

1 cup Monterey Jack shredded cheese

1 jar enchilada sauce

1 jar tomato sauce

1/2 tsp garlic powder

1/2 tsp chilli powder

6 lrg Tortillas

Salt & Pepper to taste

add sausage , onions , salt & pepper to pan and cook 7- 8 mins until sausage cooked through
Add 2/3 cup of cheese to sausage mixture
In medium bowl- combine enchilada sauce , tomato sauce, garlic powder & chilli powder
Fill tortillas with sausage mixture- roll and place in casserole dish
Cover with sauce & remaining cheese
Bake at 350 for 30 - 35 mins

Bon Appetito!

Bacon & Cheese Wrapped Chicken

5 boneless chicken breast

5 slices of bacon

5 slices of cheddar cheese

Salt & pepper to taste

Paprika to taste

spray casserole dish
Put chicken breast in dish and season on both sides
Put cheese slices on chicken
Wrap bacon slice around chicken
Heat oven to 400 and bake for 40 mins

Bon Appetito!

Home Made Sloppy Joes

1 -1/2 ground beef

1 onion - chopped

1 green pepper - chopped

1 - 1/2 cup ketchup

2 tsp Mustard

brown ground beef
Add everything else and simmer for 20-30 mins

Bon Appetito!

Flank Steak with Garlic & Roasted Potatoes

2 lbs Flank Steak

2 lbs small Red Potatoes

2 cups Broccoli

1 medium onion - sliced

1 Red Pepper- diced

4 garlic cloves- diced

1/4 cup olive oil

2 tbsp cumin

1 tbsp oregano

Salt & pepper

preheat oven to 375
Add cooking spray to sheet pan
Boil potatoes with salt and pepper for 20 mins
Large bowl - combine 2 cloves of garlic , olive oil , cumin , oregano, salt & pepper
Mix well with and add the broccoli, onion, red pepper & boiled potatoes
Then add to sheet
Season flank steaks with salt & pepper & rest of garlic
Add to sheet
Cook & cover for 20 mins flip steak then cook for 20’more mins

Bon Appetito!

Bacon Swiss Pork Chops

6-8 boneless pork chops

6-8 bacon strips cut in half

2 tbsp olive oil

2-4 garlic cloves - minced

Salt & Pepper

1 cup or 6-8 slices of Swiss cheese

preheat oven 425
Spray casserole dish
Salt & pepper pork chops
Add oil & garlic cloves and brush on with basting brush on pork chops
Put 2 half bacons on pork chops
Bake for 30 mins
Take out and put cheese on pork chops and put in broiler to melt

Bon Appetito!

California Turkey and Bacon lettuce Wraps with Basil Mayo - Keto Friendly

1 head ice burg lettuce

4 slices gluten free deli turkey meat

4 slices gluten free bacon

1 Roma tomato thinly sliced

Basil Mayo

1/2 cup gluten free mayo

6 large basil leaves - torn

1 tsp of lemon juice

1 garlic clove

Salt & pepper

Mayo - combine all ingredients in small bowl and process until smooth
Lay out two large lettuce leaves , layer one deli turkey meat and slather with mayo then add another deli turkey meat followed by two slices of bacon . Few slices of tomato with salt & pepper then fold up bottom the sides and roll like a burrito .. slice in half

Bon Appetito!

Chili dog Casserole

1 can of chilli

8 hot dogs

1 pkg frozen tater tots

8 ouch shredded cheddar cheese

Salt & pepper

Preheat oven 450
Pour your chilli into a casserole dish. If sauce doesn’t cover most of the dish put 1/4 cup of ketchup
Cut up hot dogs and mix with chilli
Make sure hot dogs have some chilli on them
Put as many tater tots on top of mixture fit without over lapping
Uniform pattern helps with the cooking
Bake for 30 to 40 mins or until tots are done
Reduce heat to 350
Lightly dust with salt & pepper
Sprinkle with cheese and bake for additional 10 mins or cheese turns to brown

Bon Appetito!!

Cheeseburger Casserole

2 cups uncooked Rotini Pasta

2 tsp olive oil

1 1/2 cups onion - chopped

1 garlic clove - chopped

1 lb ground beef

3/4 tsp salt

1/2 tsp black pepper

2 tbsp tomato paste

Can diced tomato’s

2 tbsp Dijon Mustard

2 cups shredded cheddar cheese

1/4 cup chopped dill pickles

preheat oven 350
Spray casserole dish
Boil pasta to directions and drain well once al Dante
Large skillet - heat oil over medium- low heat . Add onions and cook until soft (5 mins )
Stir in garlic for 30 seconds
Stir in beef cook until brown .. add salt & pepper
Stir in tomato paste , tomatoes & mustard
Let mixture bubble gently until it’s slightly thickened - about 2 minutes
Toss meat mixture with pasta & spread into the casserole dish
Top with cheddar cheese and bake for 15 mins sprinkle with pickles and serve

Bon Appetito !!

Creamy Garlic Chicken

1 lb of chicken

1 8oz cream cheese - softened

1/2 cup Sour cream

6 cloves garlic - minced

1/4 tsp salt

1/4 tsp pepper

1 cup of shredded mozzarella cheese

preheat oven 375
Spray casserole dish
Lay chick breast on casserole
Mix in a large bowl - cream cheese , sour cream, garlic , salt & pepper and mix until smooth
Spread on chicken breast
Add mozzarella on top of chicken
Bake for 35 - 40 minutes

Bon Appetito!

Low Carb Chicken Breast

1 lb of chicken breast

1 cup of Parmesan grated cheese

2 tbsp of parsley

1 tbsp dried oregano

1 tbsp of paprika

1 tsp of garlic powder

Pinch of cayenne

1 tsp of salt

1/2 tsp of black pepper

1/2 cup butter - melted

spray casserole dish
Preheat oven 350
Melt butter
Add rest of ingredients and mix
Dip chicken into butter then dip into seasonings
Add into casserole dish
Bake for 20 - 30 minutes

Bon Appetito!

Slow cooker - Best Pork Roast Recipe

Pork roast

2 cans of cream of mushroom soup

1 envelope dry onion soup

1 1/4 cup of water

put pork roast in slow cooker
Mix all ingredients together and stir
Pour soup mix on top of roast
Low setting for 8-9 hrs high setting for 4-5 hrs

Bon Appetito!

Creamy Honey Mustard Chicken with Crispy Bacon

1/3 cup Honey

3 tbsp of Mustard

3-4 Garlic cloves - minced

1 tbsp olive oil

Salt to season

5 boneless chicken breast

4 slices of bacon cooked and crumbled

1/3 cup cream

1 cup of milk

1 tsp cornstarch & 1 Tbsp water - mixed

mix - honey, mustard, garlic , olive oil & salt and baste chicken breast both sides
Cook bacon and when well cooked take out of pan
Add chicken breast and cook both sides 3 min
Add rest of honey Mustard add cream and milk stir until sizzling
Add chicken and cook chicken until done
Take chicken out and add cornstarch mix then stir then add chicken and bacon .. add liquid on top and serve

Bon Appetito!

Best Pork Chops

Pork chops

1/2 onion - sliced thinly sliced

1/2 mayonnaise - if more is needed then add more

Shredded cheddar cheese

Salt & pepper

preheat oven 350
Add tin foil to baking sheet
Add pork chops and season both sides with salt & pepper
Add sliced onions
Add mayonnaise
Add shredded cheddar cheese
Bake for 35-45 minutes

Bon Appetito!

Creamy Parmesan Garlic Chicken

Boneless chicken breast

Salt & pepper to taste

2 tbsp of olive oil

3-4 garlic cloves - minced

1 cup of light cream

1 tbsp of Italian seasoning

1/2 cup of Parmesan cheese

1 cup of spinach

season chicken breast with salt & pepper
Add oil then cook chicken breast for 5-6 minutes each side until golden
Remove chicken from pan reduce heat to medium- low
Add garlic and stir from 30 seconds.. add cream , Italian seasoning & Parmesan cheese
Stir then add spinach and simmer for another 2-3 minutes
Add chicken back and simmer for another minute turn off heat and spoon sauce on top of chicken

Bon Appetito!

Flank Steak with Garlic & Roasted Potatoes

2 lbs Flank Steak

2 lbs small Red Potatoes

2 cups Broccoli

1 medium onion - sliced

1 Red Pepper- diced

4 garlic cloves- diced

1/4 cup olive oil

2 tbsp cumin

1 tbsp oregano

Salt & pepper

preheat oven to 375
Add cooking spray to sheet pan
Boil potatoes with salt and pepper for 20 mins
Large bowl - combine 2 cloves of garlic , olive oil , cumin , oregano, salt & pepper
Mix well with and add the broccoli, onion, red pepper & boiled potatoes
Then add to sheet
Season flank steaks with salt & pepper & rest of garlic
Add to sheet
Cook & cover for 20 mins flip steak then cook for 20’more mins

Bon Appetito!

Salisbury Meatballs & Gravy

Meatballs

1 lbs ground beef

1/4 cup bread crumbs

1 tbsp ketchup

1 tsp Worcestershire sauce

1/2 tsp salt

1 tsp black pepper

1/2 onion - chopped

1 garlic - minced

2 tbsp olive oil

Gravy

2 tbsp margarine

1 large onion - sliced

1 garlic - minced

2 cups beef stock

2 tbsp flour

1 tbsp ketchup

1 tbsp bbq sauce

1 tsp paprika

1/2 tsp black pepper

Salt

add all the meatball ingredients to large bowl - mix well
Shape into 1 inch Meatballs
Add olive oil to skillet & heat over medium- high heat
Add meatballs and cook
Cook meatballs all sides - remove meatballs and put aside
Add margarine - add onions and cook
Add flour & garlic cook for 1 min
Slowly whisk in beef broth - cook for 3 min until sauce thickens
Mix in ketchup, bbq sauce & paprika
Season with salt & pepper
Add meatballs to pan and toss in sauce for 1 min

Bon Appetito!

Salsa Chicken- Keto

4-6 Boneless Chicken Breast

2-3 cups Salsa

1 cup shredded cheddar cheese

Parsley

spray casserole dish with olive oil
Preheat oven 375
Put chicken in casserole dish
Add salsa
Add shredded cheddar cheese on chicken
Add parsley
Bake for 60-70 minutes
Bon Appetito!

Tomato Spinach Chicken Skillet

Keto friendly

4-5 chicken breast

Salt & pepper to taste

1 tsp Italian seasoning

1 tsp paprika

Red chilli pepper to taste

5 garlic- minced

1 small onion - chopped

5 tomatoes - diced

4-5 cups of Spinach- diced

1/2 cup chicken broth

1 cup of mozzarella shredded cheese

Add all seasonings in a bowl and rub on chicken breast
Add 1 tbsp butter to skillet and cook chicken breast each side for 4-5 mins until cooked take and let rest in casserole dish
Add 1 tbsp butter and add garlic & onion cook for a min add diced tomatoes and let the juices run through
Add broth and spinach and let it cook until spinach wilts
Preheat oven 400
Pour the tomato sauce over chicken and sprinkle cheese on top
Add to oven and sit for 5-10 mins to melt cheese

Bon Appetito

Philly cheesesteak stuffed peppers

6 green bell peppers

2 lbs stir fry streak strips

1 small onion - chopped

Mushrooms chopped

Salt and pepper

2 tsp of Italian seasoning

16 slices of Swiss cheese

preheat oven 375
Cut heads of peppers and take seeds out
Put in casserole dish and bake for 1 hour
In cooking skillet add olive oil to cook and add onion and mushroom
Cook for 10 mins
Cut stir fry meat into smaller pieces
Add salt & pepper to onion and vegetables
Add meat and season salt & pepper
Cook meat until brown .. add Italian seasoning
Stir until meat is done
Take peppers out add Swiss cheese on bottom add meat and top with another Swiss cheese
Bake in oven for additional 30 mins

Bon Appetito!

Cajun Chicken with peppers and shredded cheddar cheese

5 boneless chicken breast

2 bell peppers- red/green - cut to strips

4 garlic - minced

Shredded cheddar cheese - enough to cover each chicken

Cream cheese

Seasoning

1 tsp of paprika

1/4 tsp cayenne pepper

1/4 tsp cumin

1/4 tsp thyme

1/4 tsp salt

grease casserole dish and preheat oven 375
Put diced peppers and garlic on bottom of dish
Add chicken breast on top of peppers
Add seasoning in small bowl and mix
Sprinkle seasoning on top of chicken
Add 2 tsp of cream cheese on top of chicken
Add shredded cheddar cheese on top of chicken
Bake 30-40 mins
Add to broil for 10 mins
Add chicken to plate and then add peppers on top

Bon Appetito!